>Tuna of My Eye

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It’s summer and we are definitely feeling the heat. We wanted to create something refreshing with a crunch. Our summer special is the Tuna of My Eye…our recipe tuna salad, crisp green apples, melted cheddar cheese, lettuce, honey mustard on grilled sourdough.

>Sandwich Emporium Open on 4th of July

>We are open on the 4th of July. We are accepting advance orders for party platters. Celebrate and enjoy!

>Black Friday Deal

>Visit Sandwich Emporium on Black Friday for a FREE THICKER upgrade with any sandwich order till 1pm.

>Holiday Toy Drive

>Sandwich Emporium is collecting toys to benefit Sundance Elementary Adopt-A-Family Toys.Please bring an unwrapped toy by December 13. Thank you!

>Glazed Donut BLT

>We were asked to provide sandwiches for the CityBeat San Diego Best of Party at the W Hotel on November 12. We decided on something offbeat to fit the mood of the event and created the Glazed Donut BLT. Sweet, salty, crisp and moist.

We also served Italian meatball sliders, our 8 hour pulled pork sliders, and our vegetarian Hummus Wrap.

>Old La Jolla

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Thank you Sierra Deardorff who gave us an old photo of the La Jolla coast. The photo was her grandfather’s. We are proud to hang it at the shop.

It is a great addition to our collection of vintage San Diego photos.

>New Sandwich Emporium Breakfast Menu

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We expanded our Breakfast Menu.

My personal favorite is the Sunny Day with real croissants (not crescent shaped rolls).

We worked on this menu for months and came up with items that we would love to eat to start the work day or after a long night out.